Glazed Lemon Buttermilk Cake
60 mins (prep 15, cooking 45)
14 ingredients
1 servings
From Cooking Light.

Categories:  <-60-mins , fruit , citrus , cakes , number-of-servings , healthy , time-to-make , for-large-groups , lemon , dessert ,
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Serving Size (1399.53 g)
Servings 1
Amount per Serving
Calories 4728.42 Calories from Fat 917.28
% Daily Value *
Total Fat 101.92g 156.8%
Saturated Fat 62.77g 313.87%
Trans Fat 3.88g %
Cholesterol 264.74mg 88.25%
Sodium 4131.36mg 172.14%
Total Carbohydrate 920.58g 306.86%
Dietary Fiber 10.14 g 40.57%
Sugars 628.72 g %
Protein 48.35g 96.7%
Vitamin A 3086.07IU% Vitamin C 3.55mg%
Calcium 663.73mg% Iron 18.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated lemon rind, fresh lemon juice, large eggs, fresh lemon juice, grated lemon rind