Glazed Meatloaf
55 mins (prep 10, cooking 45)
11 ingredients
6-8 servings
This meatloaf is unusual but very tasty! Makes great open faced sandwiches the next day.

Categories:  <-60-mins , easy , ground-beef , main-dish , comfort-food , beef , taste~mood , meat , time-to-make ,
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Serving Size (71.59 g)
Servings 6
Amount per Serving
Calories 196.23 Calories from Fat 17.1
% Daily Value *
Total Fat 1.9g 17.52%
Saturated Fat 0.57g 17.08%
Trans Fat 0.0g %
Cholesterol 6.9mg 13.8%
Sodium 587.19mg 146.8%
Total Carbohydrate 38.87g 77.74%
Dietary Fiber 1.22 g 29.36%
Sugars 26.53 g %
Protein 5.97g 71.6%
Vitamin A 22.93IU% Vitamin C 0.66mg%
Calcium 156.27mg% Iron 1.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, medium onion