Gluten-Free Autumn Bread Recipe

Taste of Home
2050 mins (prep 20, cooking 50)
16 ingredients
16 servings

Categories:  healthy , diabetic-exchange ,
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Serving Size (12.86 g)
Servings 16
Amount per Serving
Calories 56.24 Calories from Fat 33.57
% Daily Value *
Total Fat 3.73g 91.9%
Saturated Fat 0.28g 22.16%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 198.25mg 132.17%
Total Carbohydrate 6.28g 33.48%
Dietary Fiber 0.56 g 35.57%
Sugars 4.38 g %
Protein 0.24g 7.82%
Vitamin A 0.24IU% Vitamin C 0.17mg%
Calcium 30.8mg% Iron 0.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mashed ripe bananas, packed brown sugar, unsweetened applesauce, eggland's best eggs, sorghum flour, brown rice flour, shredded carrots, chopped walnuts