Gluten-Free Brownies
15 mins (prep 15)
12 ingredients
16 brownies
For cookie swaps or family get togethers, bake these Gluten-Free Brownies for guests with gluten allergies.

Categories:  desserts , chocolate , gluten--free , all-you , bake , american , quick , cookies , low-sodium , quick~easy ,
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Serving Size (24.93 g)
Servings 16
Amount per Serving
Calories 118.09 Calories from Fat 69.21
% Daily Value *
Total Fat 7.69g 189.26%
Saturated Fat 4.73g 378.45%
Trans Fat 0.26g %
Cholesterol 15.9mg 84.8%
Sodium 202.0mg 134.67%
Total Carbohydrate 12.46g 66.46%
Dietary Fiber 0.83 g 52.93%
Sugars 6.89 g %
Protein 0.91g 29.03%
Vitamin A 324.6IU% Vitamin C 2.19mg%
Calcium 13.58mg% Iron 3.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
brown rice flour, unsweetened cocoa, large eggs, packed light brown sugar