Gluten-Free Carrot Cookies


Food.com
25 mins (prep 5, cooking 20)
17 ingredients
36 servings
Moist and lightly spiced, these hearty oat cookies can be left plain or iced with Orange Icing Glaze.

Categories:  taste~mood , free-of... , time-to-make , sweet , <-30-mins , gluten-free , number-of-servings , carrots , vegetarian , drop-cookies , vegetable , cookie-and-brownie , dessert , for-large-groups ,
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Ingredients

Nutrition

Serving Size (32.11 g)
Servings 36
Amount per Serving
Calories 98.08 Calories from Fat 29.25
% Daily Value *
Total Fat 3.25g 179.94%
Saturated Fat 1.83g 328.72%
Trans Fat 0.11g %
Cholesterol 7.83mg 93.98%
Sodium 78.11mg 117.17%
Total Carbohydrate 18.14g 217.65%
Dietary Fiber 1.4 g 201.38%
Sugars 10.14 g %
Protein 1.81g 130.58%
Vitamin A 990.59IU% Vitamin C 0.34mg%
Calcium 40.27mg% Iron 0.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
mashed, potato starch, buckwheat flour, light
 

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