Gluten-Free Cornbread


food network
114 mins (prep 20, cooking 34)
15 ingredients
12 servings


Categories:  side-dish , rice , coconut , gluten-free , grains , apple , cornbread , dairy , for-a-crowd , baking , cornmeal ,
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Ingredients

Nutrition

Serving Size (30.86 g)
Servings 12
Amount per Serving
Calories 130.1 Calories from Fat 90.81
% Daily Value *
Total Fat 10.09g 186.29%
Saturated Fat 8.56g 513.38%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 382.94mg 191.47%
Total Carbohydrate 10.71g 42.82%
Dietary Fiber 0.77 g 37.11%
Sugars 4.5 g %
Protein 0.38g 9.01%
Vitamin A 11.18IU% Vitamin C 1.24mg%
Calcium 47.07mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
rice milk, apple cider vinegar, gluten-free all-purpose baking flour, cornmeal, pure vanilla extract
 

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