Gluten Free Cranberry Walnut Bread
65 mins (prep 15, cooking 50)
10 ingredients
1 servings
One of my Thanksgiving favorites – gluten free, dairy free cranberry nut bread.

Categories:  easy , gluten-free , free-of... , breads , <-4-hours , time-to-make ,
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Serving Size (616.32 g)
Servings 1
Amount per Serving
Calories 2356.39 Calories from Fat 1770.75
% Daily Value *
Total Fat 196.75g 302.69%
Saturated Fat 18.68g 93.38%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1300.56mg 54.19%
Total Carbohydrate 140.87g 46.96%
Dietary Fiber 19.77 g 79.08%
Sugars 95.26 g %
Protein 19.57g 39.15%
Vitamin A 350.17IU% Vitamin C 53.12mg%
Calcium 137.67mg% Iron 4.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
coconut flour