Gluten-Free Gingerbread Loaves Recipe


Taste of Home
2035 mins (prep 20, cooking 35)
11 ingredients
18 servings


Categories:  healthy , diabetic-exchange ,
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Ingredients

Nutrition

Serving Size (28.82 g)
Servings 18
Amount per Serving
Calories 115.69 Calories from Fat 48.15
% Daily Value *
Total Fat 5.35g 148.1%
Saturated Fat 3.38g 304.11%
Trans Fat 0.22g %
Cholesterol 14.13mg 84.78%
Sodium 175.02mg 131.27%
Total Carbohydrate 17.67g 106.01%
Dietary Fiber 0.53 g 38.14%
Sugars 17.05 g %
Protein 0.09g 3.14%
Vitamin A 164.24IU% Vitamin C 0.0mg%
Calcium 47.5mg% Iron 0.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
boiling water, eggland's best eggs, gluten-free all-purpose baking flour, ground ginger
 

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