Gluten Free Granny's Peach Cobbler Recipe


Food.com
35 mins (prep 10, cooking 25)
5 ingredients
1 servings
My Granny always told me that cobbler was easy, one cup of sugar, one cup of flour and one stick of butter...so what if you are gluten free. Does this same recipe apply. Absolutely, just use brown rice flour.

Categories:  <-60-mins , fruit , north-american , low-sodium , low-in... , time-to-make , low-protein , 5-ingredients-or-less , easy , american , cobblers-and-crisps , southern-u.s. , dessert ,
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Ingredients

Nutrition

Serving Size (355.9 g)
Servings 1
Amount per Serving
Calories 1763.85 Calories from Fat 863.55
% Daily Value *
Total Fat 95.95g 147.62%
Saturated Fat 60.77g 303.84%
Trans Fat 3.88g %
Cholesterol 254.35mg 84.78%
Sodium 15.38mg 0.64%
Total Carbohydrate 236.62g 78.87%
Dietary Fiber 0.0 g 0.0%
Sugars 236.2 g %
Protein 1.01g 2.01%
Vitamin A 2956.32IU% Vitamin C 0.0mg%
Calcium 30.76mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
brown rice flour
 

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