Gluten Free Personal Pepperoni Pizzas


Betty Crocker
30 mins (prep 10)
5 ingredients
6 servings
Gluten free pizzas for the whole family--so easy to make with Pillsbury® Gluten Free refrigerated pizza crust dough!

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Ingredients

Nutrition

Serving Size (32.0 g)
Servings 6
Amount per Serving
Calories 17.01 Calories from Fat 3.24
% Daily Value *
Total Fat 0.36g 3.34%
Saturated Fat 0.14g 4.35%
Trans Fat 0.0g %
Cholesterol 0.94mg 1.89%
Sodium 58.27mg 14.57%
Total Carbohydrate 2.73g 5.46%
Dietary Fiber 0.63 g 15.12%
Sugars 0.55 g %
Protein 0.69g 8.24%
Vitamin A 210.1IU% Vitamin C 3.56mg%
Calcium 17.01mg% Iron 0.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
refrigerated pizza crust dough, gluten free, shredded mozzarella cheese
 

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