Gluten-Free Sandwich Bread Recipe


Taste of Home
2030 mins (prep 20, cooking 30)
10 ingredients
16 servings


Categories:  healthy , diabetic-exchange ,
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Ingredients

Nutrition

Serving Size (7.53 g)
Servings 16
Amount per Serving
Calories 38.33 Calories from Fat 25.65
% Daily Value *
Total Fat 2.85g 70.1%
Saturated Fat 0.21g 17.13%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 74.74mg 49.83%
Total Carbohydrate 2.83g 15.08%
Dietary Fiber 0.84 g 54.02%
Sugars 1.85 g %
Protein 0.67g 21.53%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 2.8mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
warm, fat-free milk, eggland's best eggs, gluten-free all-purpose baking flour
 

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