Gluten-Free Spiced Banana Mini Muffins


Food.com
140 mins (prep 120, cooking 20)
22 ingredients
24 servings
Cute little buns that are delicious any time of day! I like them not too sweet, but 1/4 cup of brown sugar can be added if desired.

Categories:  quick-breads , fruit , taste~mood , spicy , free-of... , equipment , <-4-hours , yeast-breads , tropical-fruits , time-to-make , muffins , sweet , small-appliance , gluten-free , bananas , number-of-servings , breads , vegetarian , bread-machine , for-large-groups ,
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Ingredients

Nutrition

Serving Size (31.51 g)
Servings 24
Amount per Serving
Calories 72.51 Calories from Fat 12.6
% Daily Value *
Total Fat 1.4g 51.87%
Saturated Fat 0.5g 59.53%
Trans Fat 0.0g %
Cholesterol 1.62mg 13.0%
Sodium 118.91mg 118.91%
Total Carbohydrate 13.51g 108.11%
Dietary Fiber 0.7 g 67.29%
Sugars 3.38 g %
Protein 1.41g 67.46%
Vitamin A 46.26IU% Vitamin C 0.02mg%
Calcium 20.13mg% Iron 0.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
liquid honey, very ripe bananas, potato starch, buckwheat flour, light, bread machine yeast, milk chocolate chips
 

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