Gnocchi Gratin
15 mins (prep 10, cooking 5)
11 ingredients
4 servings
Gourmet, May 2006

Categories:  <-15-mins , pasta,-rice-and-grains , easy , 3-steps-or-less , quick , time-to-make ,
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Serving Size (42.99 g)
Servings 4
Amount per Serving
Calories 139.83 Calories from Fat 131.58
% Daily Value *
Total Fat 14.62g 89.95%
Saturated Fat 9.09g 181.84%
Trans Fat 0.0g %
Cholesterol 54.02mg 72.03%
Sodium 305.81mg 50.97%
Total Carbohydrate 1.96g 2.62%
Dietary Fiber 0.17 g 2.76%
Sugars 1.11 g %
Protein 0.94g 7.49%
Vitamin A 583.05IU% Vitamin C 0.24mg%
Calcium 28.63mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground nutmeg, baby spinach, whole milk ricotta cheese, shredded mozzarella cheese