Gnocchi with Bacon and Sweet Peas


food network
25 mins (prep 10, cooking 15)
10 ingredients
4 servings


Categories:  frying , dinner , main-dish , for-a-family , bacon , lunch , peas ,
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Ingredients

Nutrition

Serving Size (68.04 g)
Servings 4
Amount per Serving
Calories 112.12 Calories from Fat 60.75
% Daily Value *
Total Fat 6.75g 41.53%
Saturated Fat 4.03g 80.67%
Trans Fat 0.24g %
Cholesterol 15.9mg 21.2%
Sodium 105.89mg 17.65%
Total Carbohydrate 11.58g 15.44%
Dietary Fiber 5.0 g 79.96%
Sugars 2.64 g %
Protein 3.36g 26.88%
Vitamin A 1499.96IU% Vitamin C 12.74mg%
Calcium 152.6mg% Iron 9.91mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
potato gnocchi, package, slices bacon, minced garlic, chopped, freshly cracked black pepper
 

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