Goat Cheese and Tart Apple on French Bread Appetizer

25 mins (prep 10, cooking 15)
6 ingredients
24 servings
Very simple appetizer with a gormet feel. The tart apples and the goat cheese go together very well. Your guests will come back for seconds! I got this recipe from my "France Monthly" newsletter.

Categories:  served-hot , pasta,-rice-and-grains , cheese , french , appetizer , finger-food , eggs~dairy , time-to-make , european , <-30-mins , easy , presentation , grains , number-of-servings , vegetarian , for-large-groups ,
Share on Newzsocial



Serving Size (30.94 g)
Servings 24
Amount per Serving
Calories 136.65 Calories from Fat 99.0
% Daily Value *
Total Fat 11.0g 406.22%
Saturated Fat 7.54g 905.33%
Trans Fat 0.0g %
Cholesterol 33.14mg 265.16%
Sodium 120.86mg 120.86%
Total Carbohydrate 0.68g 5.47%
Dietary Fiber 0.0 g 0.0%
Sugars 0.68 g %
Protein 8.7g 417.74%
Vitamin A 530.94IU% Vitamin C 0.01mg%
Calcium 255.33mg% Iron 0.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
tart apples