Goat Cheese-Stuffed Chicken Breasts


food network
30 mins (prep 15, cooking 15)
19 ingredients
4 servings


Categories:  shallot , mushroom , italian , poultry , carrot , cheese , spring , chicken , dinner , winter , main-dish , meat , fall , celery , summer ,
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Ingredients

Nutrition

Serving Size (88.14 g)
Servings 4
Amount per Serving
Calories 487.79 Calories from Fat 354.33
% Daily Value *
Total Fat 39.37g 242.28%
Saturated Fat 16.8g 336.05%
Trans Fat 0.46g %
Cholesterol 65.48mg 87.31%
Sodium 91.23mg 15.21%
Total Carbohydrate 24.31g 32.41%
Dietary Fiber 0.84 g 13.5%
Sugars 0.55 g %
Protein 9.78g 78.24%
Vitamin A 887.07IU% Vitamin C 0.0mg%
Calcium 196.24mg% Iron 1.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
minced chives, minced parsley, minced fresh thyme leaves, fresh lemon juice, minced garlic, freshly ground black pepper, large egg, or, julienned carrots, chopped fresh parsley
 

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