Goat Cheese, Tomato, and Basil Pizza

28 mins (prep 15, cooking 13)
11 ingredients
12 servings
Quick and easy to put together, this makes a great weeknight meal! Adapted from BH&G magazine.

Categories:  italian , tomato , comfort-food , taste~mood , cheese , eggs~dairy , time-to-make , european , <-30-mins , easy , main-dish , pizza , vegetarian , vegetable ,
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Serving Size (15.18 g)
Servings 12
Amount per Serving
Calories 58.23 Calories from Fat 44.91
% Daily Value *
Total Fat 4.99g 92.16%
Saturated Fat 2.55g 152.9%
Trans Fat 0.0 %
Cholesterol 9.92mg 39.69%
Sodium 67.22mg 33.61%
Total Carbohydrate 0.52g 2.08%
Dietary Fiber 0.12 g 5.93%
Sugars 0.21 g %
Protein 2.93g 70.35%
Vitamin A 179.83IU% Vitamin C 0.11mg%
Calcium 88.3mg% Iron 0.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh ground pepper, medium tomatoes, medium sweet onion, dried oregano, dried basil, toasted pine nuts