Golden Gate Roll (Sushi)


Food.com
5 mins (prep 5)
16 ingredients
1 servings
We like to make sushi at home when we can. It's a lot of fun....everyone gets their fingers messy but has a great time.

Categories:  tuna , <-15-mins , pasta,-rice-and-grains , rice , fish , comfort-food , taste~mood , quick , japanese , appetizer , time-to-make , asian , served-cold , lunch~snacks , short-grain-rice , presentation , saltwater-fish ,
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Ingredients

Nutrition

Serving Size (43.91 g)
Servings 1
Amount per Serving
Calories 110.63 Calories from Fat 103.68
% Daily Value *
Total Fat 11.52g 17.73%
Saturated Fat 1.6g 7.98%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 898.05mg 37.42%
Total Carbohydrate 0.87g 0.29%
Dietary Fiber 0.12 g 0.47%
Sugars 0.3 g %
Protein 1.55g 3.11%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 3.99mg% Iron 0.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sheet, cooked sushi rice, sashimi-grade tuna, very fresh, peeled, english cucumbers, ripe avocados, toasted sesame seeds, wasabi paste, grated daikon radish, salad, wakame seaweed, pickled ginger
 

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