Golden Middle-East Dressing
63 mins (prep 3, cooking 60)
10 ingredients
0.25 servings
This has a mild, yet satisfying flavor; adapted from "Food For Life". I boil together some onions, lentils and rice, put salad on top and drizzle this whole unusual plateful with lots of Middle-Eastern dressing!

Categories:  salad , vegan , easy , 3-steps-or-less , salad-dressings , kosher , inexpensive , <-4-hours , vegetarian , southwest-asia-(middle-east) , time-to-make , asian ,
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Serving Size (294.49 g)
Servings 0.25
Amount per Serving
Calories 675.1 Calories from Fat 546.66
% Daily Value *
Total Fat 60.74g 23.36%
Saturated Fat 4.59g 5.73%
Trans Fat 1.53g %
Cholesterol 0.0mg 0.0%
Sodium 790.06mg 8.23%
Total Carbohydrate 31.42g 2.62%
Dietary Fiber 4.3 g 4.3%
Sugars 13.98 g %
Protein 8.03g 4.02%
Vitamin A 2277.36IU% Vitamin C 49.65mg%
Calcium 60.17mg% Iron 2.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4