Serving Size
(616.99 g)
Servings 4
Amount per Serving
Calories
772.07
Calories from Fat
127.89
% Daily Value *
Total Fat
14.21g
87.42%
Saturated Fat 3.42g
68.35%
Trans Fat 0.09g
%
Cholesterol
5.91mg
7.89%
Sodium
192.63mg
32.11%
Total Carbohydrate
150.6g
200.8%
Dietary Fiber 20.17
g
322.79%
Sugars 16.8
g
%
Protein
21.25g
169.99%
Vitamin A 10238.05IU%
Vitamin C 27.62mg%
Calcium 118.31mg%
Iron 8.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
freshly ground black pepper, freshly chopped parsley, chopped dill, finely grated lemon zest