Golden Potato and Onion Gratin
75 mins (prep 15, cooking 60)
7 ingredients
10 servings
I couldn't find this among all the potato and onion recipes and it is really quite good. I don't really like potatoes while my boyfriend would eat them everyday if he could - this is one of the ways I will eat them so he can have them once a week. I got this off of MSN. The recipe calls for a bread crumb topping but I have made it without and it is still fabulous. I will serve this with roast chicken or ham.

Categories:  side-dish , beginner-cook , onions , low-sat.-fat , comfort-food , taste~mood , <-4-hours , low-in... , low-sodium , time-to-make , holiday , low-protein , low-fat , low-cholesterol , low-calorie , easy , healthy , potato , vegetable , healthy-2 ,
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Serving Size (45.91 g)
Servings 10
Amount per Serving
Calories 85.18 Calories from Fat 48.42
% Daily Value *
Total Fat 5.38g 82.75%
Saturated Fat 1.01g 50.4%
Trans Fat 0.0 %
Cholesterol 27.54mg 91.81%
Sodium 105.3mg 43.88%
Total Carbohydrate 0.09g 0.32%
Dietary Fiber 0.0 g 0.0%
Sugars 0.01 g %
Protein 9.21g 184.24%
Vitamin A 13.57IU% Vitamin C 0.0mg%
Calcium 4.15mg% Iron 0.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onions, yukon gold potatoes, fresh, coarse ground black pepper, firm white bread, fresh parsley leaves