Golden Squash Soup

food network
45 mins (prep 10, cooking 35)
12 ingredients
8 to 10 cups

Categories:  squash , soup , butternut-squash ,
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Serving Size (78.92 g)
Servings 8
Amount per Serving
Calories 92.73 Calories from Fat 39.87
% Daily Value *
Total Fat 4.43g 54.48%
Saturated Fat 0.7g 28.17%
Trans Fat 0.0 %
Cholesterol 1.8mg 4.8%
Sodium 87.65mg 29.22%
Total Carbohydrate 12.03g 32.08%
Dietary Fiber 0.0 g 0.0%
Sugars 10.99 g %
Protein 1.52g 24.29%
Vitamin A 1.8IU% Vitamin C 0.12mg%
Calcium 16.92mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
coriander seed, large, crushed red pepper flakes, salt and freshly ground black pepper, fresh sage