Gorgonzola Garlic Bread

2905 mins (prep 25, cooking 2880)
5 ingredients
4-6 servings
The most decadent take on garlic bread I've ever come across. Appeared in Gourmet, December 1998 A recipe from Callahan's Cafe Zelda, Newport RI

Categories:  served-hot , 5-ingredients-or-less , side-dish , european , italian , easy , presentation , >-1-day , breads , time-to-make ,
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Serving Size (148.12 g)
Servings 4
Amount per Serving
Calories 674.31 Calories from Fat 616.14
% Daily Value *
Total Fat 68.46g 421.29%
Saturated Fat 28.75g 575.0%
Trans Fat 0.0 %
Cholesterol 125.4mg 167.2%
Sodium 700.93mg 116.82%
Total Carbohydrate 3.03g 4.05%
Dietary Fiber 0.0 g 0.0%
Sugars 1.95 g %
Protein 13.87g 110.97%
Vitamin A 1295.98IU% Vitamin C 0.35mg%
Calcium 351.06mg% Iron 0.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
head of garlic