Gorgonzola Omelet with Grilled Vegetables

18 mins (prep 10, cooking 8)
12 ingredients
2 servings
A wonderful combination of fresh flavors from the grilled vegetables combine with gorgongola cheese crumbles giving a new flavor to an old favorite - the omelet.

Categories:  appetizers-~-soups-~-salads , brunch appetizers-~-soups-~-salads , appetizers-~-soups-~-salads- breakfast , breakfast , vegetarian appetizers-~-soups-~-salads , quick , vegetarian , brunch ,
Share on Newzsocial



Serving Size (11.09 g)
Servings 2
Amount per Serving
Calories 8.7 Calories from Fat 6.39
% Daily Value *
Total Fat 0.71g 2.18%
Saturated Fat 0.46g 4.6%
Trans Fat 0.0 %
Cholesterol 1.85mg 1.23%
Sodium 28.24mg 2.35%
Total Carbohydrate 0.06g 0.04%
Dietary Fiber 0.0 g 0.0%
Sugars 0.01 g %
Protein 0.53g 2.11%
Vitamin A 17.77IU% Vitamin C 0.0mg%
Calcium 13.01mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, sweet red bell pepper, fresh green beans, fresh asparagus, clove garlic, , shredded, medium salsa, extra light olive oil