Gorgonzola Salad Dressing / Dip

65 mins (prep 5, cooking 60)
8 ingredients
2 servings
Delicious on a crisp green salad... or use with fresh veggie dippers for an appetizer tray. It's good with Buffalo Style chicken wings, too! Cook time is chilling time in refrigerator.

Categories:  technique , salad , 3-steps-or-less , no-cook , cheese , <-4-hours , brunch , appetizer , eggs~dairy , time-to-make , dip , easy , salad-dressings ,
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Serving Size (216.42 g)
Servings 2
Amount per Serving
Calories 965.48 Calories from Fat 879.12
% Daily Value *
Total Fat 97.68g 300.55%
Saturated Fat 28.09g 280.87%
Trans Fat 0.0g %
Cholesterol 76.9mg 51.26%
Sodium 1472.61mg 122.72%
Total Carbohydrate 4.95g 3.3%
Dietary Fiber 0.02 g 0.18%
Sugars 0.96 g %
Protein 20.05g 80.19%
Vitamin A 737.16IU% Vitamin C 3.13mg%
Calcium 516.82mg% Iron 0.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried parsley, dried onion flakes, clove garlic, white pepper