Gouda and Dill Mashed Potato Casserole


Food.com
55 mins (prep 25, cooking 30)
12 ingredients
10 servings
Gouda cheese and ricotta cheese together....yum! Don't shy away if you don't like ricotta...you really wouldn't know it's in there. For some extra flavor use smoked Gouda!

Categories:  served-hot , <-60-mins , side-dish , comfort-food , taste~mood , equipment , potluck , low-sodium , low-in... , time-to-make , low-calorie , presentation , oven , casseroles , potato , vegetarian , to-go... , vegetable ,
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Ingredients

Nutrition

Serving Size (254.43 g)
Servings 10
Amount per Serving
Calories 297.41 Calories from Fat 77.49
% Daily Value *
Total Fat 8.61g 132.54%
Saturated Fat 5.42g 271.01%
Trans Fat 0.19g %
Cholesterol 31.86mg 106.19%
Sodium 305.11mg 127.13%
Total Carbohydrate 45.79g 152.63%
Dietary Fiber 2.99 g 119.51%
Sugars 6.07 g %
Protein 10.84g 216.89%
Vitamin A 229.7IU% Vitamin C 13.47mg%
Calcium 217.3mg% Iron 2.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
part-skim ricotta cheese, dried dill weed
 

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