Gouda Penne With Spinach

50 mins (prep 25, cooking 25)
11 ingredients
6 servings
A different twist on macaroni & cheese. This is reminiscent of spinach dip with pasta added. This recipe can be made Gluten Free by using a Gluten Free pasta.

Categories:  <-60-mins , side-dish , pasta,-rice-and-grains , high-in... , cheese , pasta , penne , high-calcium , eggs~dairy , time-to-make ,
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Serving Size (137.69 g)
Servings 6
Amount per Serving
Calories 420.48 Calories from Fat 157.86
% Daily Value *
Total Fat 17.54g 161.91%
Saturated Fat 10.99g 329.85%
Trans Fat 0.24g %
Cholesterol 82.41mg 164.83%
Sodium 922.91mg 230.73%
Total Carbohydrate 37.88g 75.76%
Dietary Fiber 1.67 g 40.11%
Sugars 23.06 g %
Protein 28.82g 345.81%
Vitamin A 437.39IU% Vitamin C 4.21mg%
Calcium 824.46mg% Iron 1.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen spinach