60 mins (prep 35, cooking 25)
8 ingredients
48 servings
These little cheese puffs are a great appetizer that I'm sure everyone will love. They are best served hot out of the oven. I wish I had a picture to show you how good they look.They take a little bit of time to do, but they are well worth it.Enjoy

Categories:  served-hot , <-60-mins , presentation , number-of-servings , breads , appetizer , time-to-make , for-large-groups ,
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Serving Size (2.77 g)
Servings 48
Amount per Serving
Calories 11.9 Calories from Fat 5.04
% Daily Value *
Total Fat 0.56g 40.99%
Saturated Fat 0.34g 82.14%
Trans Fat 0.02g %
Cholesterol 1.76mg 28.1%
Sodium 3.64mg 7.27%
Total Carbohydrate 1.37g 21.92%
Dietary Fiber 0.06 g 10.69%
Sugars 0.31 g %
Protein 0.36g 35.03%
Vitamin A 16.8IU% Vitamin C 0.04mg%
Calcium 7.97mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
gruyere cheese, large eggs