Goulash With Green Peppers and Noodles


Food.com
150 mins (prep 30, cooking 120)
10 ingredients
4 servings
You can use regular paprika but the taste will not be authentic in this wonderful little gulyas.

Categories:  pasta,-rice-and-grains , north-american , beef , high-in... , <-4-hours , pasta , low-carb , low-in... , one-dish-meal , time-to-make , very-low-carbs , high-protein , main-dish , american , meat ,
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Ingredients

Nutrition

Serving Size (47.24 g)
Servings 4
Amount per Serving
Calories 75.42 Calories from Fat 15.93
% Daily Value *
Total Fat 1.77g 10.92%
Saturated Fat 0.88g 17.66%
Trans Fat 0.0g %
Cholesterol 1.77mg 2.37%
Sodium 11083.03mg 1847.17%
Total Carbohydrate 7.14g 9.52%
Dietary Fiber 0.0 g 0.0%
Sugars 6.44 g %
Protein 7.67g 61.4%
Vitamin A 0.44IU% Vitamin C 0.0mg%
Calcium 26.89mg% Iron 0.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
boneless beef chuck, slices bacon, medium onions, sweet hungarian paprika, hot
 

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