Gourmet Cruisers' Vegetarian Pizza

50 mins (prep 30, cooking 20)
15 ingredients
1 servings
Submitted for Zaar World Tour 2006, a real veggie delight:D Very tomato-ey and colorful. If you prefer to make your own dough, we suggest Steve's recipe no. 8497 or littleturtle's recipe no. 112643:D

Categories:  <-60-mins , european , italian , main-dish , oven , pizza , equipment , vegetarian , vegetable , time-to-make ,
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Serving Size (1097.19 g)
Servings 1
Amount per Serving
Calories 849.4 Calories from Fat 59.94
% Daily Value *
Total Fat 6.66g 10.25%
Saturated Fat 1.26g 6.3%
Trans Fat 0.0g %
Cholesterol 63.88mg 21.29%
Sodium 3261.06mg 135.88%
Total Carbohydrate 80.88g 26.96%
Dietary Fiber 27.55 g 110.19%
Sugars 39.63 g %
Protein 132.87g 265.73%
Vitamin A 11548.12IU% Vitamin C 190.55mg%
Calcium 3975.52mg% Iron 24.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pizza dough, broccoli floret, salt and pepper