Gr8 Green Salad With Lemon, Garlic Vinaigrette
20 mins (prep 15, cooking 5)
16 ingredients
10-12 servings
So refreshing and healthy and the perfect side dish for any dinner! We had this with oven roasted Prime rib, Steakhouse Au Gratin Potatoes and Sauteed Green Beans with some crusty Italian bread and garlic butter.

Categories:  salad , greens , north-american , quick , low-carb , low-in... , low-sodium , time-to-make , low-protein , vegan , <-30-mins , salad-dressings , american , spinach , vegetarian , southern-u.s. , vegetable , lettuces ,
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Serving Size (55.7 g)
Servings 10
Amount per Serving
Calories 249.68 Calories from Fat 220.23
% Daily Value *
Total Fat 24.47g 376.46%
Saturated Fat 3.44g 172.14%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 76.05mg 31.69%
Total Carbohydrate 6.8g 22.66%
Dietary Fiber 3.54 g 141.65%
Sugars 0.94 g %
Protein 3.8g 75.95%
Vitamin A 1417.14IU% Vitamin C 18.81mg%
Calcium 163.92mg% Iron 3.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
butter lettuce leaves, green apple, freshly cracked black pepper