Graham Pie Crust
10 mins (prep 10)
6 ingredients
1 servings
This is part of a recipe in Bon Appetit. After making it I found it is not a good crust for a sweet pie. However it is great for savory pies. Original recipe had 10 tablespoons of butter, I reduced it.

Categories:  5-ingredients-or-less , <-15-mins , easy , quick , crusts~pastry-dough , pies-and-tarts , time-to-make , dessert ,
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Serving Size (476.53 g)
Servings 1
Amount per Serving
Calories 2335.29 Calories from Fat 1158.39
% Daily Value *
Total Fat 128.71g 198.01%
Saturated Fat 68.61g 343.04%
Trans Fat 5.53g %
Cholesterol 254.39mg 84.8%
Sodium 1891.32mg 78.8%
Total Carbohydrate 281.89g 93.96%
Dietary Fiber 13.07 g 52.28%
Sugars 111.5 g %
Protein 22.93g 45.86%
Vitamin A 2963.45IU% Vitamin C 3.18mg%
Calcium 949.4mg% Iron 11.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4