Grandma Caddell's Hot Cakes


Food.com
15 mins (prep 5, cooking 10)
6 ingredients
4-6 servings
This recipe came from my grandmother, who made us hotcakes every Sunday morning. These are very lite and sweet enough to eat without syrup. She made these grapefruit-size. You could also put fruit on these and serve with no syrup as a desert. This is the only recipe our family has ever used. I made them for a friend once, and she liked them, but said they were sweet and tasted more like a crepe. Anyhow, they are quick and easy to make.

Categories:  <-15-mins , pancakes-and-waffles , breakfast , high-in... , quick , healthy , high-calcium , time-to-make ,
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Ingredients

Nutrition

Serving Size (147.91 g)
Servings 4
Amount per Serving
Calories 528.74 Calories from Fat 40.86
% Daily Value *
Total Fat 4.54g 27.93%
Saturated Fat 2.15g 42.96%
Trans Fat 0.0g %
Cholesterol 36.22mg 48.3%
Sodium 768.35mg 128.06%
Total Carbohydrate 100.9g 134.54%
Dietary Fiber 6.44 g 102.99%
Sugars 56.46 g %
Protein 25.94g 207.5%
Vitamin A 97.28IU% Vitamin C 2.99mg%
Calcium 912.65mg% Iron 2.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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