Grandma Reilkoff's Authentic Russian Blintze
25 mins (prep 10, cooking 15)
6 ingredients
24-30 servings
This simple recipe has been passed down through generations and makes the lightest, fluffiest, most delicate blintzes I've ever had. Drizzle the folded blintze with melted butter (an absolute MUST), roll up with a filling, and enjoy! We like them as a big breakfast served with soft boiled eggs, pork sausages, maple syrup and strawberries with ice- or whipped cream. You can also serve them as a savoury dish with caviar or the fixings of your liking! Enjoy!

Categories:  pancakes-and-waffles , <-30-mins , european , russian , breakfast , brunch , low-in... , low-sodium , time-to-make , dessert ,
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Serving Size (8.98 g)
Servings 24
Amount per Serving
Calories 39.54 Calories from Fat 14.22
% Daily Value *
Total Fat 1.58g 58.49%
Saturated Fat 0.33g 40.01%
Trans Fat 0.0g %
Cholesterol 3.45mg 27.6%
Sodium 25.9mg 25.9%
Total Carbohydrate 4.45g 35.64%
Dietary Fiber 0.27 g 25.68%
Sugars 2.67 g %
Protein 2.05g 98.17%
Vitamin A 8.97IU% Vitamin C 0.28mg%
Calcium 60.05mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinch salt


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