Grandma's Cauliflower
15 mins (prep 5, cooking 10)
4 ingredients
4 servings
This is a dish that sounds odd but has long been one of my faveorites. The grandma in question is my great grandmother who apparently came up with the recipe (and published in just about every church cookbook I have found) but my memories are of my nana making it for me every time I was at her place for an evening meal.I have tried this with low fat mayo and with splenda and it works just fine for me that way but I am going to give the original recipe.

Categories:  side-dish , <-15-mins , quick , low-carb , low-sodium , low-in... , time-to-make , 5-ingredients-or-less , low-protein , low-cholesterol , low-calorie , easy , cauliflower , healthy , vegetable , healthy-2 ,
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Serving Size (7.9 g)
Servings 4
Amount per Serving
Calories 39.75 Calories from Fat 25.92
% Daily Value *
Total Fat 2.88g 17.7%
Saturated Fat 0.4g 7.97%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 18.01mg 3.0%
Total Carbohydrate 3.71g 4.94%
Dietary Fiber 0.0 g 0.0%
Sugars 3.7 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.3mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon