Grandma's Coconut Custard Pie
70 mins (prep 20, cooking 50)
8 ingredients
1 servings
This was my grandma's recipe and a favorite at holiday meals.

Categories:  fruit , coconut , nuts , <-4-hours , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (484.39 g)
Servings 1
Amount per Serving
Calories 1860.36 Calories from Fat 187.38
% Daily Value *
Total Fat 20.82g 32.03%
Saturated Fat 12.96g 64.78%
Trans Fat 0.0g %
Cholesterol 248.4mg 82.8%
Sodium 2459.4mg 102.48%
Total Carbohydrate 296.98g 98.99%
Dietary Fiber 0.01 g 0.06%
Sugars 296.42 g %
Protein 123.49g 246.97%
Vitamin A 630.0IU% Vitamin C 20.52mg%
Calcium 4264.07mg% Iron 1.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground nutmeg, flaked coconut, crust