Grandma's Pineapple Upside Down Cake
55 mins (prep 15, cooking 40)
14 ingredients
8-10 servings
This was one of my grandma's favorite cakes.

Categories:  <-60-mins , fruit , cakes , pineapple , tropical-fruits , time-to-make , dessert ,
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Serving Size (84.31 g)
Servings 8
Amount per Serving
Calories 361.27 Calories from Fat 127.8
% Daily Value *
Total Fat 14.2g 174.76%
Saturated Fat 5.98g 239.19%
Trans Fat 1.22g %
Cholesterol 21.07mg 56.19%
Sodium 329.48mg 109.83%
Total Carbohydrate 56.34g 150.24%
Dietary Fiber 1.61 g 51.47%
Sugars 45.09 g %
Protein 4.64g 74.29%
Vitamin A 199.28IU% Vitamin C 0.67mg%
Calcium 163.2mg% Iron 0.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pineapple slices, pineapple juice, maraschino cherry