Grandma's Red Velvet Cake


food network
60 mins (prep 30, cooking 30)
15 ingredients
10 to 12 servings


Categories:  cake , eggs , buttermilk , for-a-crowd , dessert ,
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Ingredients

Nutrition

Serving Size (186.46 g)
Servings 10
Amount per Serving
Calories 769.08 Calories from Fat 353.52
% Daily Value *
Total Fat 39.28g 604.36%
Saturated Fat 24.62g 1230.78%
Trans Fat 1.49g %
Cholesterol 108.5mg 361.66%
Sodium 570.61mg 237.75%
Total Carbohydrate 98.41g 328.04%
Dietary Fiber 2.52 g 100.66%
Sugars 66.42 g %
Protein 10.15g 203.0%
Vitamin A 1195.74IU% Vitamin C 0.68mg%
Calcium 193.34mg% Iron 2.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
red food coloring, pinch salt, , , chopped pecans, , special equipment
 

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