Grandma's Waldorf Salad


Food.com
10 mins (prep 10)
4 ingredients
4-6 servings
I've never found a recipe that used raisins in place of the traditional grapes or celery but it is how Grandma always made hers.

Categories:  salad , side-dish , <-15-mins , beginner-cook , fruit , northeastern-u.s. , 3-steps-or-less , north-american , comfort-food , taste~mood , quick , nuts , low-in... , low-sodium , time-to-make , 5-ingredients-or-less , low-protein , low-cholesterol , easy , kid-friendly , apple , american , inexpensive ,
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Ingredients

Nutrition

Serving Size (60.03 g)
Servings 4
Amount per Serving
Calories 291.91 Calories from Fat 208.35
% Daily Value *
Total Fat 23.15g 142.43%
Saturated Fat 3.21g 64.13%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 146.99mg 24.5%
Total Carbohydrate 23.51g 31.34%
Dietary Fiber 1.09 g 17.51%
Sugars 17.59 g %
Protein 0.91g 7.26%
Vitamin A 0.0IU% Vitamin C 0.68mg%
Calcium 16.86mg% Iron 0.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
firm apples, chopped walnuts
 

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