Serving Size
(41.56 g)
Servings 8
Amount per Serving
Calories
41.99
Calories from Fat
28.26
% Daily Value *
Total Fat
3.14g
38.61%
Saturated Fat 1.95g
78.07%
Trans Fat 0.0g
%
Cholesterol
10.35mg
27.59%
Sodium
2890.41mg
963.47%
Total Carbohydrate
2.35g
6.26%
Dietary Fiber 0.02
g
0.5%
Sugars 0.07
g
%
Protein
1.08g
17.32%
Vitamin A 97.03IU%
Vitamin C 0.5mg%
Calcium 45.04mg%
Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely chopped fresh dill, hungarian paprika