Grandmama's Cheese Ball
75 mins (prep 15, cooking 60)
8 ingredients
1 servings
This has more cheddar cheese than some other recipes, which I like. My grandmother used to make this frequently. Once when I was returning to college, she gave me part of a ball so that I could share it with my roommates. They thought it was fantastic and promptly asked for the recipe! Cooking time is approximate chilling time.

Categories:  holiday , served-cold , easy , 3-steps-or-less , presentation , spreads , number-of-servings , <-4-hours , cheese , appetizer , eggs~dairy , time-to-make , for-large-groups ,
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Serving Size (487.18 g)
Servings 1
Amount per Serving
Calories 488.46 Calories from Fat 41.31
% Daily Value *
Total Fat 4.59g 7.06%
Saturated Fat 2.93g 14.65%
Trans Fat 0.0g %
Cholesterol 54.43mg 18.14%
Sodium 3283.0mg 136.79%
Total Carbohydrate 37.76g 12.59%
Dietary Fiber 0.3 g 1.18%
Sugars 26.37 g %
Protein 71.35g 142.7%
Vitamin A 641.17IU% Vitamin C 15.75mg%
Calcium 1603.87mg% Iron 1.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded sharp cheddar cheese, dash salt, dash pepper, finely chopped walnuts