Grandmas Corn Casserole
40 mins (prep 5, cooking 35)
7 ingredients
6 servings
I have inherited my grandma's recipe box.... I have been going through and reviewing them and decided to begin sharing them with you all... Some of these were passed to her from her mother, and some she had cut out of magazines or newspapers and placed in her box.... This one was one of hers wrote on a recipe card.... It is wonderful...

Categories:  <-60-mins , easy , 3-steps-or-less , oven , casseroles , equipment , vegetable , corn , time-to-make ,
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Serving Size (51.23 g)
Servings 6
Amount per Serving
Calories 146.73 Calories from Fat 74.7
% Daily Value *
Total Fat 8.3g 76.62%
Saturated Fat 5.12g 153.47%
Trans Fat 0.32g %
Cholesterol 21.2mg 42.4%
Sodium 66.34mg 16.59%
Total Carbohydrate 17.92g 35.85%
Dietary Fiber 1.41 g 33.94%
Sugars 10.4 g %
Protein 1.59g 19.13%
Vitamin A 749.08IU% Vitamin C 16.05mg%
Calcium 6.95mg% Iron 0.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
creamed corn, american cheese