Granny M's Spaghetti Sauce


Food.com
45 mins (prep 5, cooking 40)
11 ingredients
2-4 servings
Yup, right from Sicily! She didn't (rest her soul) speak a word of english and my mom wanted her MIL's recipe soooooo she followed her around the kitchen with a pen and paper and here's what she wrote down. Note: I guessed at the equivalents of the dried, I read somewhere that 1 tbsp of fresh = 1 tsp of dried ... this is a nice base sauce for adding your favorite meats and veggies to.

Categories:  <-60-mins , for-1-or-2 , condiments,-etc. , italian , tomato , 3-steps-or-less , sauces , taste~mood , time-to-make , european , easy , number-of-servings , vegetable , savory ,
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Ingredients

Nutrition

Serving Size (118.87 g)
Servings 2
Amount per Serving
Calories 266.27 Calories from Fat 203.4
% Daily Value *
Total Fat 22.6g 69.52%
Saturated Fat 3.15g 31.54%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 47.12mg 3.93%
Total Carbohydrate 16.18g 10.79%
Dietary Fiber 3.53 g 28.27%
Sugars 9.55 g %
Protein 3.63g 14.51%
Vitamin A 1218.3IU% Vitamin C 18.16mg%
Calcium 44.31mg% Iron 2.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium onion, plum tomatoes, sweet vermouth
 

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