Granny's Homemade Soup
70 mins (prep 10, cooking 60)
11 ingredients
8-10 servings
My Granny sure was a "Good Cooker"! We all loved her food especially certain things like her soup. We all try to make ours taste "just like Grannys". When we make it we are sure to call everyone and brag. I normally boil a whole chicken and use most of it for the soup and a little for something else. Granny never drained the cans of veggies, but I never lose as much water as she did, maybe because I put a cover on the boiling chicken.

Categories:  chicken , chicken-breast , poultry , meat , <-4-hours , carrots , soups-&-stews , vegetable , corn , time-to-make ,
Share on Newzsocial



Serving Size (64.32 g)
Servings 8
Amount per Serving
Calories 16.44 Calories from Fat 0.9
% Daily Value *
Total Fat 0.1g 1.26%
Saturated Fat 0.02g 0.64%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 6.24mg 2.08%
Total Carbohydrate 3.79g 10.12%
Dietary Fiber 0.85 g 27.22%
Sugars 2.41 g %
Protein 0.75g 11.98%
Vitamin A 245.51IU% Vitamin C 3.97mg%
Calcium 7.37mg% Iron 0.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken breast halves, whole tomatoes, butter beans, whole corn