Granola Ice Cream Squares


Food.com
310 mins (prep 10, cooking 300)
6 ingredients
9 servings
Here is a great way to serve granola for dessert or snack this summer! My personal suggestion is to use my Vanilla-Scented Granola! I recently made this using Lemon Sorbet for the filling with Blackberry Sauce and it was sensational! If you are unable to use all the squares at once, slice and wrap individually with plastic wrap and freeze for individual use! Be creative -- This is a very versatile recipe. Cooking time reflects freezer time. I hope you will enjoy this as much as I do! I discovered this recipe on Recipe Goldmine.

Categories:  technique , beginner-cook , breakfast , no-cook , granola-and-porridge , equipment , low-sodium , low-in... , 5-ingredients-or-less , frozen-desserts , freezer , easy , dessert ,
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Ingredients

Nutrition

Serving Size (0.58 g)
Servings 9
Amount per Serving
Calories 0.0 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0 0.0%
Saturated Fat 0.0 0.0%
Trans Fat 0.0 %
Cholesterol 0.0 0.0%
Sodium 0.0 0.0%
Total Carbohydrate 0.0 0.0%
Dietary Fiber 0.0 0.0%
Sugars 0.0 %
Protein 0.0 0.0%
Vitamin A 0.0% Vitamin C 0.0%
Calcium 0.0% Iron 0.0%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
granola cereal, vanilla ice cream, chocolate syrup
 

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