Great Aunt Vera's Sweet Mustard Pickle
2220 mins (prep 2160, cooking 60)
13 ingredients
19 servings
My Grandmother's sister's recipe... it's at least 70 years old. I usually hate pickle but I love this one :) Excellent use for all the home grown green tomatoes that never go red. Great on crackers w/cheese, in a cold meat sandwich etc. It does make a LOT though... but you shouldn't have a problem giving it as gifts tc.. Our family and friends are always coming back for more:) This makes at least 19 LARGE jars.. so I'd recommend cutting the recipe down to 1/4 if you want to make this the first time..)

Categories:  condiments,-etc. , tomato , sauces , equipment , south-west-pacific , time-to-make , holiday , new-zealand , food-gift , weeknight , heirloom~historical , >-1-day , number-of-servings , chutneys , vegetable , stove-top ,
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Serving Size (280.86 g)
Servings 19
Amount per Serving
Calories 561.65 Calories from Fat 3.69
% Daily Value *
Total Fat 0.41g 11.92%
Saturated Fat 0.13g 12.77%
Trans Fat 0.0g %
Cholesterol 0.12mg 0.79%
Sodium 613.81mg 485.94%
Total Carbohydrate 142.21g 900.63%
Dietary Fiber 3.59 g 272.64%
Sugars 128.85 g %
Protein 2.73g 103.75%
Vitamin A 74.08IU% Vitamin C 12.43mg%
Calcium 42.6mg% Iron 1.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, green tomato