Great-Grandma's Chocolate Zucchini Cake
70 mins (prep 25, cooking 45)
16 ingredients
10 servings
I always remember my great-gramdma making this cake, so when I was given a 3-foot long zucchini by my boyfriend's parents, I called my mom for the recipe. It put a small dent in that monster gourd! This was my first attempt at a cake from scratch and it didn't collapse, so it can't be that tough if I did it.

Categories:  chocolate , sweet , cakes , taste~mood , <-4-hours , squash , vegetable , time-to-make , dessert ,
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Serving Size (157.81 g)
Servings 10
Amount per Serving
Calories 516.02 Calories from Fat 218.61
% Daily Value *
Total Fat 24.29g 373.69%
Saturated Fat 8.07g 403.69%
Trans Fat 0.69g %
Cholesterol 30.82mg 102.72%
Sodium 280.45mg 116.86%
Total Carbohydrate 72.68g 242.27%
Dietary Fiber 4.46 g 178.21%
Sugars 44.49 g %
Protein 8.11g 162.14%
Vitamin A 546.66IU% Vitamin C 16.64mg%
Calcium 113.96mg% Iron 1.97mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground cloves