Greek Baked Eggs
19 mins (prep 10, cooking 9)
12 ingredients
2-3 servings
Found this wonderful recipe on Salted and Styled .com. Recipe is by Libbie Summers and she named it Mornings on Mykonos. Not sure if it's an authentic Greek dish (Greek hubby never heard of it!) but the ingredients are there and it sounds heavenly!

Categories:  for-1-or-2 , <-30-mins , european , greek , breakfast , quick , number-of-servings , low-carb , egg , omelets-and-frittatas , low-in... , eggs~dairy , time-to-make , very-low-carbs ,
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Serving Size (64.15 g)
Servings 2
Amount per Serving
Calories 264.89 Calories from Fat 243.27
% Daily Value *
Total Fat 27.03g 83.17%
Saturated Fat 17.52g 175.21%
Trans Fat 0.73g %
Cholesterol 84.15mg 56.1%
Sodium 416.92mg 34.74%
Total Carbohydrate 1.93g 1.28%
Dietary Fiber 0.03 g 0.25%
Sugars 1.44 g %
Protein 4.64g 18.55%
Vitamin A 788.05IU% Vitamin C 0.51mg%
Calcium 158.65mg% Iron 0.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh oregano, fresh thyme, fresh parsley, large eggs