Greek Blossoms - Fresh Figs With Honey, Yogurt, and Walnuts
10 mins (prep 10)
11 ingredients
8 servings
Fresh figs cut into 'blossoms' and filled with honey, yogurt and walnuts! Also see the Lemon Mascarpone and Pistachio variation, below. These fig blossoms make a grand appetizer, or ending to any meal. Food of the Gods and Goddesses!

Categories:  <-15-mins , fruit , italian , greek , taste~mood , quick , romantic , nuts , brunch , french , finger-food , appetizer , eggs~dairy , time-to-make , served-cold , european , sweet , easy , presentation , vegetarian , dessert ,
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Serving Size (24.19 g)
Servings 8
Amount per Serving
Calories 47.36 Calories from Fat 19.26
% Daily Value *
Total Fat 2.14g 26.31%
Saturated Fat 1.46g 58.46%
Trans Fat 0.0g %
Cholesterol 5.77mg 15.38%
Sodium 34.39mg 11.46%
Total Carbohydrate 5.16g 13.75%
Dietary Fiber 0.31 g 10.06%
Sugars 4.62 g %
Protein 2.28g 36.52%
Vitamin A 113.4IU% Vitamin C 0.94mg%
Calcium 44.52mg% Iron 0.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh figs, walnut pieces, sliced