Greek Cauliflower
50 mins (prep 20, cooking 30)
9 ingredients
6-8 servings
A twist on cheese sauce for cauliflower. Nice tangy taste of feta and richness of eggs. NOTE: I re-wrote the instructions more clearly. There is NO hot sauce in this, as mentioned by one reviewer. It called for whisking 1/2 cup OF THE HOT CHEESE sauce, NOT 1/2 cup hot sauce. :)

Categories:  <-60-mins , side-dish , low-calorie , european , greek , cauliflower , low-carb , vegetable , low-in... , diabetic , time-to-make ,
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Serving Size (94.29 g)
Servings 6
Amount per Serving
Calories 346.59 Calories from Fat 169.38
% Daily Value *
Total Fat 18.82g 173.76%
Saturated Fat 12.42g 372.55%
Trans Fat 0.32g %
Cholesterol 83.89mg 167.78%
Sodium 631.89mg 157.97%
Total Carbohydrate 24.82g 49.63%
Dietary Fiber 0.54 g 12.84%
Sugars 21.24 g %
Protein 20.07g 240.81%
Vitamin A 483.22IU% Vitamin C 2.28mg%
Calcium 672.07mg% Iron 0.56mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salt and pepper